Join us for the much anticipated release of our beloved Meadowbier. This year marks the third iteration of our take on one of the many classic styles traditionally served at Oktoberfest. This year will also be our first effort at Festbier, a full-bodied lager that still maintains a refreshing, crisp profile. Brewed with a blend of specialty and base malts for a toasty dimension that welcomes the return of autumn.

Dante’s Woodfire will be here serving pies at 12 while Doc Freeman is on the beats. Mask up and come hang with us!